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Sautéed Chicory

Author: Gina Marie Miraglia Eriquez

Grilled Sweet Potatoes with Lime Cilantro Vinaigrette

Throw sweet potatoes right on the grill for a great cookout side dish; then dress with a bright, herbaceous vinaigrette.

Spinach with Chickpeas and Fried Eggs

Author: Bon Appétit Test Kitchen

Larb Chicken Salad

Fragrant lemongrass, chilies and a sweet and tangy sauce flavor this classic Thai appetizer.

Spinach and Green Garlic Soufflé

Author: Deborah Madison

White Chocolate and Lime Cheesecake Bars

Author: Bon Appétit Test Kitchen

Smoked Haddock Chowder

Author: Bon Appétit Test Kitchen

Old fashioned Meat Loaf

Author: Bobby Deen

Lamb and Eggplant Shepherd's Pie

This Greek-inspired shepherd's pie is made with lamb, eggplant, and oregano. The mashed potato topping gets its Greek flavor from kasseri cheese, a hard, salty cheese. If you can't find kasseri cheese,...

Author: Jeanne Thiel Kelley

Portobello Mushroom Wellington

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Author: Tom Parker Bowles

Stone Fruit Slaw

Author: Bon Appétit Test Kitchen

Salmon with Fennel and Pernod

Author: Bon Appétit Test Kitchen

Pasta All'Amatriciana

Author: Federica Cucinelli

Caramelized Nuts

Author: Pierre Gagnaire

Steak Au Poivre

Author: Joel Robuchon

Shrimp and Andouille Gumbo

Author: Bruce Mattel

Spicy Tamarind Shrimp

Author: Mai Pham

Cucumber and Peach Salad with Herbs

Mariani uses various heirloom cucumbers for this savory-sweet salad; if you can find them, flaunt them. If not, just use a mix of mini and English hothouse cucumbers, which are available year-round.

Author: Kelly Mariani

Spiced Couscous and Turkey Pilaf

Author: Melissa Roberts